Oct 17, 2007

Garlic Cheese Bread

Garlic Bread

Recipe for Garlic Bread 



Ingredients

1 french loaf
1 pod garlic - flaked, peeled and ground
100 gm Butter
1/2 tsp salt
1/2 tsp pepper powder
1/2 tspn chili flackes
cheese (grated)
40 cm x 30 cm cooking foil


Recipe:-

  • Slice diagonally the loaf in 1/2 " slices but do not slice through. Leave a 2 cm base undisturbed.
  • Mix the butter with garlic paste, salt and pepper.
  • Butter the half cut clices on both sides with 80 gm of the butter - garlic paste.
  • Place the loaf on cooking foil and spread the rest of the butter on it.
  • Close the foil to cover the loaf completely and bake in a hot over (200 C) for 10 minutes.
  • Open the foil the top with grated cheese and rebake for 5 minutes.
  • sprinkle red chili flakes
  • Serve hot .

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