churma ladoo

churma ladoo 

Ingredient:- 

• 2 cups Whole wheat flour
• 1 cup Sugar
• Chopped nuts (almond,cashew,raisins )
• Ghee for frying
• 2 tblspn ghee
• Cardamon powder
• Water

Recipe:-

•  Kneed the dough using 2 tbl spn ghee and little water ( dough should not be very soft)
• Heat ghee in a pan
• Divide dough 12 equal parts
• Heat ghee in a pan
• Fry divided dough on a medium heat
• Till they become golden brown
• Take off from frm the heat
• Grind them in using a grinder.
• Take off in big bowl
• Now add sugar and chopped nuts.
• Churma should be little warm.it will help the sugar to melt a bit enough to bind it into ladoos.
•   Take a little of the mixture in your hands Press it between your palm ,Give them round shape.

 Note.. If you don't want to make ladoos u can skip that process . And eat churma like that only it's tasty and delicious.