Dec 19, 2012

Red Pumpkin curry

 Pumpkin curry







This is great side dish with a right balance of sweet and sour.

 Ingredients:- 

  • 2 cup Red pumpkin( cut into cubes)
  • 1/2 cup onion( thinly sliced)
  • 1 tblspn panch phuran( onion seeds,cumin seeds,fennel seeds,ajwain,fenugreek seeds)
  • 1/2 tspn coriander powder
  • 1/4 tspn turmeric powder
  • 1/4 tspn dry mango powder
  • 1/2 tspn sugar
  • Salt to taste
  • 1 tspn oil

 Recipe:- 

  • Heat oil in a pan
  • Add green chilli and panch phuran
  • When seeds crackle add sliced onion
  • Fry for 2-3 min
  • Now add red pumpkin
  • Add all the salt , turmeric and coriander powder
  • Cook for 5 min
  • When it becomes soft add dry mango powder and sugar.
  • Turn off from the heat
  • Serve with chapati or steamed rice.

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