Apr 10, 2013

Bruschetta


Tomato and bell pepper Bruschetta






 Bruschetta is a fresh, simple and delicious Italian 

 appetizer





Ingredients:-


French loaf bread( or any hard crust bread)

  • 1 tomato ( chopped finely)
  • 1/2 sweet onion ( chopped finely)
  • 1/2 cup Bell peppers ( of your choice)
  • chopped finely
  • 1 tblspn chopped basil leaves
  • 2 tblspn  Garlic crushed and chopped
  • 1/4 cup Olive oil
  • 1/4 cup tomato sauce
  • Black pepper to taste
  • Salt to taste
  • 1/4 cup shredded cheese

Recipe :- 


  • Cut the bread into 1/2" thick slices
  • Brush with olive oil on both sides
  • Toaste the breads for 3-4 min. Each side In the oven at 400 F .
  • In the mean while take a bowl
  • Mix all the chopped ingredients together
  • Seasoned it with salt and black pepper
  • Take out the bread from the oven
  • Put 1 tspn of tomato sauce on each bread
  • Now put the tomato,onion, bell pepper mixture on each bread
  • Drizzle some olive oil on the top
  • Preheat the oven at 400 •F
  • Put it under broiler at 400  •F  for about
  • 5 more min.
  • Take it out topped the bruschetta with some shredded cheese
  • Put it again in the oven for 2 min or until the cheese melted .
  • Serve hot .

Tip:- 

If u like it hot then u can sprinkle it with some red chilli flackes .

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