Aaloo methi

Recipe for Aaloo methi

Ingredients:-

3-4 medium size potato
1 bunch methi leaves
(washes ,finely chopped)
1/2 medium size onion (chopped)
1 tspn cumin
2 green chili
1 tspn coriander powder
1 tspn garam masala
1/2 tspn red chili powder
1/2 tspn turmeric powder
salt to taste
1 tblspn oil.

Recipe:-

• Half boil potatoes and peel the skin off. Cut potato into medium size pieces .
• Heat oil in a kadhai, add green chili and cumin.
• When cumin splutter add potato.
• Add salt and turmeric cover the pan let it cook for 5 min.
• Potato will be golden brown.
• Now add chopped onion and methi leaves.
• Stir well.
• Add all the masala(coriander,red chili and garam masala)
• Let it cook on a medium heat until potato is done.
• Serve with chapati or rice and daal.

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