Namak Pare

Namak Pare

Ingredients:-

1 cup maida (re fiends flour)
2 tspn sooji (semolina)
2 tbl spoon oil
salt to taster
1 tblsponn ajwain
oil for deep frying

Recipe:-

Mix the maida.sooji,ajwain and salt together.
Now add oil and enought of warm water,kneed into stiff dough.
Shape the dough into a ball and roll the ball into a thick circle.
Cut them into triangle or whatever shape u desire.
Deep fry these triangles on a low flame.
Fry till light brown on both sides .
Drain thoughtly ,cool and store in a airtight container.