Masala Puri

Masala Puri

a spiced whole wheat flat bread..

Ingredients:-

3/4 cup wheat flour
1/4 cup gram flour(besan)
2 tbspn rava (suji)
1 tspn red chili powder
1/2 tspn cumin
1/2 tspn sounf
1/4 tspn ajwain
1/2 tspn turmeric
1/4 tspn hing
1/2 cup coriander and pudina leaves(cut finely)
salt to taste
1 tblspn oil
water as needed
oil for frying

Recipe:-

• Mix all the ingredients (wheat flour, gram flour, rava , red chili powder, cumin, sounf , ajwain turmeric, hing, coriander and pudina leaves,salt and oil.
• Make a soft dough using water.
• Keep this dough in a tight container for 1/2 an hour.
• Heat oil in a kadhai.
• Make small balls of the dough.
• Divide into small balls , and roll out into small puries on an oiled board
• Fry the puri one at a time, holding them under the oil on the first side until they puff. Turn and fry till light brown.
• Serve hot with chhole or dum aaloo or potato curry and raita