Peanut and coriander chutney
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Ingredient
Peanut 1/2 cup
Coriander leaves 1/2 cup
Green chilli 2
Salt to taste
Lemon juice 1 tblspn
Recipe
Dry roast the peanut
Cool it and
grind with all the other ingredients.
It can be served as a dip or side dish with Paratha or Dosa or Chila.
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