Garlic Mushroom
Ingredients:-
350 gm whole mushrooms
1 tbsp butter
1 tbsp shredded spring onions
2 tsp chopped garlic
3 shredded green chilies
1 tbsp thick tomato puree
1 tbsp cream
2 tbsp shredded garden herbs(coriander leaves and pudina leaves)
Recipe:-
- Heat butter. Add spring onions, garlic and chilies.
- After a few seconds, add mushrooms to the pan. Cook for 2 minutes.
- Stir in tomato puree and cream. Season well and finish with herbs.
- Serve hot.
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